Chinese Food
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Shanxi braised noodles
The flavor of my hometown. I can't eat it anywhere else. It's delicious.
Braised noodles with bean curd
It's delicious.
Braised noodles in old Beijing
As an authentic Beijinger, most of my mother's childhood memories are noodles. At that time, there were many people in the family. Convenient and full noodles were obviously the choice of more families. Later life was better. The habit of eating... ...
Braised noodles
My wechat official name [personality is better than beauty]. After paying attention, I can become Xiaozi's friend. If you have any questions during the production process, you can consult ~ braised noodles with bean curd is one of the most commo... ...
Braised noodles with mushrooms and shredded pork
Fulinmen's high gluten rolling face is lustrous, strong, elastic and smooth. It has a good taste and a chewy mouth. It saves the trouble of self-made hand rolling face. It's very convenient. There are guests at home. I like this kind of noodles ... ...
Authentic Inner Mongolia braised noodles with potatoes
All ingredients are used by a family of four. A delicious family meal
Braised noodles with bean curd
I've been in love with braised noodles since I went to Zhengzhou last time. I happened to see the method of braised noodles with bean curd on my microblog yesterday. I'll try it today. The final result is not bad
Braised noodles with bean curd
In fact, this kind of pasta is also called stewed eight noodles here. Each kind of food has different methods, but the delicious food is the same ~
Braised noodles with pork and beans
The most unusual braised noodles in history
Braised noodles with bean curd
Colorful meat with tender beans and attractive tomatoes
Fried egg noodles with pepper and garlic in black bean sauce
【621】 Three point five It's a story that the fried egg noodles can't be seen without tempeh, sauce, pepper and garlic What do you say? It's very stream of consciousness
Braised noodles with bean curd
I like to eat stewed noodles and make it myself.
Braised noodles with beans
Super super delicious. Use Kwai fried oil instead of vegetable oil. Make the whole bowl of noodles crispy. Easy to operate. Breakfast dinner is suitable.
Braised noodles with bean curd
【638】 three point two two It's a story of picking up the refrigerator, clearing the inventory and being lazy It's mild and spicy. It's meat and vegetable. I've worked very hard
